Chicken and Shrimp Lemon Alfredo.
Hey everyone, it is Brad, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, chicken and shrimp lemon alfredo. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Chicken and Shrimp Lemon Alfredo is one of the most popular of current trending meals on earth. It is easy, it's fast, it tastes delicious. It is appreciated by millions every day. Chicken and Shrimp Lemon Alfredo is something which I've loved my entire life. They're nice and they look fantastic.
To begin with this recipe, we must first prepare a few components. You can have chicken and shrimp lemon alfredo using 12 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Chicken and Shrimp Lemon Alfredo:
- {Get 5 of Trimmed Boneless Chicken Fillets.
- {Make ready 1/2 lbs of Jumbo Tailless Shrimp.
- {Prepare 1 cup of Butter.
- {Take 1 cup of Lemon Infused Spanish Olive Oil.
- {Take 1/2 Cup of Fat Free Milk.
- {Take 1 Block of Cream Cheese.
- {Take 5 Slices of Smoked Gouda.
- {Get 1 Tablespoon of Pink Sea Salt.
- {Take 1 Tablespoon of Cracked Black Peppercorns.
- {Make ready 1/2 Tablespoon of Garlic.
- {Get 1 Tablespoon of Cilantro Paste.
- {Make ready 1 Tablespoon of Ginger Paste.
Instructions to make Chicken and Shrimp Lemon Alfredo:
- Heat Olive Oil in large sauce pan. Add Chicken and Shrimp once hot. Allowing meat to become mostly cooked..
- Add in Butter, Milk, Cream Cheese and Gouda. Stir until melted and thick..
- Add in Salt, Pepper, Garlic, Cilantro Paste and Ginger Paste. Stir thoroughly..
- Let set for 10 minutes. Serve over any pasta..
- Tip* Toss your cooked pasta in the Lemon Olive Oil with some Oregano and Red Wine Vinegrette for an added pop of flavor..
- Tip** Pairs well with a Sauvignon Blanc. Preferably a New Zealand Sauvignon Blanc..
So that is going to wrap it up for this exceptional food chicken and shrimp lemon alfredo recipe. Thank you very much for your time. I'm confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!