Recipe of Homemade Granny's Holiday Sweet Potatoes

Granny's Holiday Sweet Potatoes.

Granny's Holiday Sweet Potatoes

Hello everybody, it is John, welcome to my recipe page. Today, we're going to prepare a distinctive dish, granny's holiday sweet potatoes. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.

Granny's Holiday Sweet Potatoes is one of the most favored of recent trending meals on earth. It's appreciated by millions every day. It is easy, it is fast, it tastes yummy. Granny's Holiday Sweet Potatoes is something which I have loved my whole life. They're nice and they look wonderful.

To begin with this particular recipe, we have to prepare a few components. You can have granny's holiday sweet potatoes using 9 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Granny's Holiday Sweet Potatoes:

  1. {Get of sweet potatoes (large).
  2. {Get of water (to cover).
  3. {Get of butter.
  4. {Take of peanut butter (creamy).
  5. {Take of maple syrup.
  6. {Take of vanilla extract.
  7. {Take of brown sugar.
  8. {Take of granulated sugar.
  9. {Make ready of mini marshmallows.

Steps to make Granny's Holiday Sweet Potatoes:

  1. Peel and cut up sweet potatoes into 2-3 inch chunks (much like you would when making mashed potatoes). I usually slice them every 2-3 inches and then quarter each slice. Uniformity isn't necessary, as they'll break down a bit while cooking..
  2. Throw the sweet potatoes into a large pot and cover with water. Add the butter..
  3. Bring to a boil over medium-high heat for about 20-30 minutes (time depends on size of chunks). They are done when you can easily stick a fork through them. Don't overcook..
  4. Drain about 3/4 of the water from your pot and return to stove. Add all ingredients except for the mini marshmallows..
  5. Stir until mixed well. Turn heat down to low. If it seems like enough water wasn't drained and is a bit runny, add some more peanut butter to help thicken it (you may also want to add a little more maple syrup to taste). Add mini marshmallows (enough to cover...I only use about halfe the bag), cover, and turn off heat after a few minutes..
  6. Once marshmallows have melted a bit, they are ready to serve. Enjoy!.

So that's going to wrap this up with this special food granny's holiday sweet potatoes recipe. Thanks so much for reading. I am sure you can make this at home. There's gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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